Taco Salad Santa Barbara
3/4 lb hamburger, cooked and drained
one 8 oz.can kidney beans, drained and rinsed
one 8 oz can garbanzo beans, drained and rinsed
one red pepper, diced
one yellow pepper, diced
one tomato, diced
1/2 cup diced red onion
1/4 cup diced green onion
3/4 cup grated cheddar cheese
2-3 cups iceberg lettuce, sliced
1 cup tortilla chips...lightly crushed
one bottle KRAFT catalina dressing ( this is the secret...i don't like french dressing...but the spicy sweet really works here) use as much dressing as desired to taste
toss everything in a bowl
garnish with olives, sour cream, avocado and cilantro
Hi there, So glad you are back from jury duty! I've missed you friend. We love taco salad too but yesterday and today is cold so I'm thinking soup. Hey, have you had to pluck Teddy's ear hair? I was looking at Poodles online yesterday and the breeder mentioned this with poodles too-I thought it was only for long eared dogs. Reggie is doing so well.
ReplyDeleteHave a great day.
Hugs, Noreen & Reggie
Sounds really good to me! Love the pic of Bittersweet on your sidebar:@)
ReplyDeleteSounds yummy!
ReplyDeleteHappy end of summer, and beginning of fall.
xoxo to you and Teddy Autumn Leaves...sweet boy.
Sounds scrumptious....:-)
ReplyDeleteI love a good Taco Salad. Perfect for hot days even though you still want something hot but there are cool parts to it. Thanks for sharing!
ReplyDeleteOh, yummy!!!!!
ReplyDeleteI just love recipes from that era...simple and no fuss, a good feeling all around. Thanks!
ReplyDeleteHey Farmhouse
ReplyDeleteDon't forget the ice cold beer to wash it all down with
hee haw
xx
donkey in the pines
Sounds delish! Is the donkey your waiter???? :):)
ReplyDeleteMelinda
OMG! Thank you so much. I lost my recipe, what else is new, from the 60's and could not remember the type of dressing. I'm making this in the next few days even if it is 59 degrees.
ReplyDeleteguess what? we went out to dinner last night and i had taco salad! too funny. now we are eating the same food!
ReplyDeleteI had forgotten all about Catalina dressing, it was a staple in my house when I was growing up.
ReplyDeleteSounds really yummy! I love Catalina dressing!
ReplyDeleteThis does sound good and I wouldn't have thought of using the Catalina dressing.
ReplyDeleteSounds yummy, it is more soup weather here in Maine today, cold and rainy however no complaints! Hugs, Julie.
ReplyDeleteI love regular taco salad with salsa or ranch dressing, but this sounds interesting. Catalina dressing?? I think I'll try it. I also made some soup yesterday. It is not cold, but it has been raining and I am wishing for fall.
ReplyDeletesounds uncomplicated and delicious!
ReplyDeleteSounds so yummy. The garbanzo beans are a new twist. I'll try them next time.
ReplyDeleteOh, I like your new banner!
Oh Yummmm!
ReplyDeleteLove a nice taco salad, and I'll bet your's was just fabulous!
ReplyDeleteLove SeƱor Donkey!
I'm a bit jealous of your weather too! Cold and rainy here . . .
ahh, thats the secret catalina dressing ,, mmm, sounds wonderful!
ReplyDeleteOK! I am now soooo in the mood for taco salad! I didn't know about the Catalina dressing...thanks for a hot tip.
ReplyDeleteThanks for that. I had this salad at a potluck and wanted the recipe but didn't know the person who brought it. I do remember that she said that it was Catalina dressing, so she must have shared your taste.
ReplyDeleteyum!
ReplyDeleteSounds like a no fuss delight!!!
Very original idea for Taco slad.Love the Donkey pic;))
ReplyDeleteLOVE the donkey and LOVE the salad too, what a GREAT looking Indian Summer dish!
ReplyDeleteKaren
Oh, I used to hate that Indian summer in California, but your salad looks great!
ReplyDeleteHi kary! Yum yum...sounds deelightful! & I love Mister Donkey too...it's proper Autumn here, blustery & grey, but still quite warm. All the leaves are turning, slowly slowly! Sending much love from Alice & Me xoxo
ReplyDeleteDonkey in the hat is rather cute! Wet and windy here at the moment and, while 100 degrees is a little hot, I would welcome some blue skies and sun. Best wishes Kary. Lesley x
ReplyDeleteTaco salads are wonderful...
ReplyDeletewe had a "walking taco party" held in the front yards of our neighborhood one year during our hot "indian summer" weather.
Yum! we love taco salad! I'm going to have to try your catalina dressing secret! :)
ReplyDeleteIt sounds like one of those good old fashioned recipes that never disappoints. Catalina dressing is in a lot of them. I will try this one night during this football season.
ReplyDeletehaha! love the donkey! perfect recipe kary, wasn't today a hot one?! at least there wasn't any wind.
ReplyDeletesending love up the coast,
lori and owen!
Delicious! May have to give this a whirl!
ReplyDeleteSounds yummy any time of year.
ReplyDeleteHave a great weekend!
Susan x
We love taco salad and I haven't made it in years. This looks like a delicious recipe! I hope jury duty didn't last long.
ReplyDeleteSounds perfect for a warm weather meal.
ReplyDeleteOh Kari, what a wonderful tradition. This recipe sounds delicious. I'll have to try it, my friend! Hugs to all.
ReplyDeleteWe had taco salad last night too; Maybe we should make it a September tradition as well. You are right it is perfect for this weather - it has been in the high 90s in Portland & we've been looking forward to a nice cool down.
ReplyDeletee
That donkey looks like he knows how to party. And this salad sounds pretty darn good.
ReplyDeleteMmmm..I love the sound of all the ingredients of your taco salad! I'd add some chile peppers as I like spicy ;) The donkey photogrpah is so cute!
ReplyDeleteNew follower. Great blog and great recipe. The donkey picture cracked me up. Your cat is gorgeous. We have 3 ragdolls.
ReplyDeleteHi Kary, how was jury duty?
ReplyDeleteThe taco salad looks good, hope you enjoyed celebrating.
The recipe looks good! And the picture...words fail me - so cute!
ReplyDeleteOkay, I have to make this for my husband. This is right up his alley!
ReplyDeleteHope you are well, my friend. xoxo Gigi
Yum.. sounds delish.. love your new header image too!
ReplyDelete