That little bowl of sauted chicken is you-know-who's supper..and he just ate almost all of it. Now he is sound asleep. Good Boy Teddy.
Even Whiskey Sour got in on the action. What ya cookin' mama?
It calls for bread crumbs on the top but I just put on some grated parmesan and some mozzarella.
It's easy cause everything goes in one bowl.
I had some spinach that needed to be cooked so I added that.
Chicken and Pasta Casserole from Giada
Cook 1 cup tiny pasta and drain
Saute 1/2 a diced onion
Saute 1 cup cubed chicken
I added some cooked spinach....called for italian chopped parsley..but i didn't have any
Put everything in a bowl
Add one 14 ounce can diced tomatoes with juice
Add one cup mozzarella
Stir and put into a casserole
Add salt to taste
Cover the top with more shredded mozzarella and some grated parmesan
Bake 350 degrees for 30 minutes
Yum. Yum. Wish I could have joined you.
ReplyDeleteLooking forward to being able to use the oven.
I'll bookmark this recipe for that magic day.
Night Teddy.
xoxo Jane
ok, now i am hungrrrry!!!! That looks amazing!!!
ReplyDeleteAnd I love love love the little doily quilted thingy that sits on your table!
Yum. This looks like something we would love! I'm such a homebody...I can relate to wanted to just stay home! Hope all is well with the sick one very soon!
ReplyDeleteMmmmmmmmm! I love comfort food!
ReplyDeleteXOXO - Cindi & Louie
Utterly lovely comfort meal! Easy, nourishing, delicious and not much washing up either! I will put a link on my facebook comfort food page. :)
ReplyDeleteYum, the food looks delicious ♥
ReplyDeleteyum!! sounds wonderful
ReplyDeleteI hear you at times you just need some good old comfort food! I just told my Mom the other day I just needed some to feed the soul.It looks fab and I too love the word casserole.Lil Teddy looks like he ate pretty well himself.Sweet lil boy he is darling.My lil Girl well she is 10 she wants him or one like him.Giada is darling and has fab recipes.Hope you had a restful evening.~Cheers Kim
ReplyDeleteIt looks yummy. And I've never made a casserole, but the one dish aspect is very, very appealing.
ReplyDeleteHope all works out with the family and hospitals soon...
looks sooo good! and what a pretty cat!
ReplyDeletehaha...whiskey sour wants a little of teddy's treats! how do they get along?
ReplyDeleteSounds good and anything that can be thrown together and cooked that simply is right up my street. Love the little patchwork mats too.
ReplyDeleteJAne
Comfort food at its best! Whiskey Sour has the cutest little face.
ReplyDeleteWow, an other amazing recipe. Thanks for sharing!
ReplyDeleteyum! that looks like a great recipe!
ReplyDeleteGreat recipe and I will make it soon.
ReplyDeleteTeddy's bowl of chicken suited him to a tee.
Happy day and thanks for sharing!
Sending love and hugs, magnolia
Looks good. I love Sunday night comfort food.
ReplyDeletehi Kary, this looks so good! i used to make casseroles a lot when my children were young, makes a little go a long way. I'll try this for sure, at least now we can count on leftovers. haha.
ReplyDeleteTeddy is so cute, getting so big so quickly. I've enjoyed looking back through your posts, seeing what you've been up to. I hope your f.i.l. is on the road to recovery. And everything else is going well!
I can't wait to go to the apple farms!
xxoo
Looking good.
ReplyDeleteSending blessings and prayers your way. Stay safe as you go back and forth. Take care of yourself too.
Melinda
Whiskey Sour...what a great name for your cat! And the casserole looks very tasty. Yay for comfort food!
ReplyDeleteComfort food works any time of the year and this recipe looks delicious.
ReplyDeleteAnd Whiskey Sour...what a cute name.
oh what fun! are the apples ready yet? i have the best apple cake which i will make and post as soon as it becomes cool out. i got it from a witch in norway and it is one of the best recipes i have. what are you doing about teddy's care sickness?
ReplyDeleteThat looks so good!
ReplyDeleteI am very, very hungry and this looks so good and easy to make.
ReplyDeleteThis looks so yummy and what a bonus that it's easy to make! I love Parmesan - I even dedicated a post to the wonderful cheese!
ReplyDelete